why they got rid of green tea, I WILL NEVER KNOW. it was by far the best flavor. creamy and matcha-y, yet still had a kick of tartness. I MISS YOU, GREEN TEA.
i, unfortunately, do not live in NYC. but if i did, i would be at Ladurée every day. we have Chantal Guillon here in SF, which is decent. but nothing compares to the original.
i like my secret breakfast with a bourbon caramel drizzle on top, which they will gladly do. my mouth is watering just looking at this deliciousness.
these little fuckers are so elusive, they only come out a few times a year, and you better get there FAST to get one. amazingly soft and moist cake with the most INSANELY delicious filling you've ever tried, THEN dipped in Recchiuti-quality chocolate. it doesn't get any better than this.
what are YOUR favorite desserts?
No comments:
Post a Comment